Well these sure are interesting times we’re living through! It was 1 week ago today that we had to temporarily close our doors, and when we’ll be able to open them again is a complete unknown. March 24th is Brouwer’s actual 15th Anniversary, and our original plan was to open our cellar and have a big party, to celebrate the community of patrons, family and friends that have made this possible on March 28th this year. All that has changed ….
Well these sure are interesting times we’re living through! It was 1 week ago today that we had to temporarily close our doors, and when we’ll be able to open them again is a complete unknown. March 24th is Brouwer’s actual 15th Anniversary, and our original plan was to open our cellar and have a big party, to celebrate the community of patrons, family and friends that have made this possible on March 28th this year. All that has changed ….
We also brewed two beers we had hoped to tap, a sour with E9 and Holy Mountain, which we will be holding onto and releasing at a later date. The other an IPA collaboration with Stoup, Cloudburst and Standard. Instead of tapping the IPA, we have asked for cans, lots of them!
So, 4-packs of our 15th Anniversary IPA, “I Thought We Were Friends!” will be available at Stoup, Cloudburst and Standard for pick up, starting Wednesday, March 25th at 12 noon.
We hope you grab yourself some and toast us on our special day! We’re sorry we can’t celebrate with you in person, but really look forward to doing so sometime soon!
Stay safe, stay healthy, and remember we’re in this together!
Thank you all and we appreciate each an everyone of you.
Here’s the original post:
Holy shit, we’re turning 15. While it could be warranted to talk about what we’ve strived to provide for the beer community and how, after 15 years, we are still committed to the mission of providing one of the very best venues in the Pacific Northwest to enjoy beer, it isn’t our style to sit back and rest on our laurels. It is a time to reflect and then look forward.
We want to say thank you.
Thank you to every person who has ever stepped foot into Brouwer’s to enjoy a craft we love so dearly. Thank you to every guest who’s asked a question, tried a new beer or style, made a bad joke, become a regular, pre-gamed for your flight, spent your lunch break here, etc. What we mean to say is this: we couldn’t and wouldn’t be here with each and every one of you. We’ve changed a little over the years as we’re tried to meet the needs of beer lovers, whiskey drinkers, quick lunch eaters, and people who just casually walked in. We’ve tried to always do our best. This anniversary is for you; all of you.
Thank you to our present and past employees. We can still open our doors because of your dedication to craft beer, Belgian cuisine, and customer service. Not all of our relationships ended amicably, but at least a story or two from each of your time here still gets passed on; you are still part of this place. This anniversary is for you; all of you.
Thank you to all the brewers, distillers, brand reps, purveyors, and distributors for keeping us in stock of all our favorite beers, spirits, and food items. Your tireless, and often overlooked, work makes our jobs here so much easier. Without your dedication to quality, this place wouldn’t be thought of in the same light. Not nearly. This anniversary is for you; all of you.
And maybe most importantly, thank you to Vern. For over 15 years, he has provided many of us with a place to call home. Never one to micro-manage and always one to praise, you will not find a better business owner to work for. The Seattle beer community is a stronger place thanks to you and Bonney’s vision to take a Belgian-style bier café and make it into a world-class beer destination. The lineage of some of the Northwest’s finest beer establishments can trace its path through these doors and our little community tucked in the rainy PNW is all the richer for it. This anniversary is for you; enjoy it.
This year, we will have two anniversary beers. The first is a collaborative effort between E9, of the Tacoma E9s, and Holy Mountain, two of the finest producers of craft beer the country has to offer. The beer will be a sour rosé-style beer that is sure to be a crowd-pleaser. The second is a west coast-style IPA from the trio of Stoup, Standard, and Cloudburst. Both beers will be available to purchase from Bottleworks on the morning of the 28th.
In addition to those beers, we’ll have a few beers from each of the breweries, some of our past anniversary beers, and some other deep cuts from our cellar. If you’ve been to one of our anniversaries before, you know we also break out some cool beers from yesteryear.
We hope to see you out on March 28th to celebrate this occasion with us. We are so excited to be able to have the good fortune to turn 15 and start to plan for the next 15 years. Cheers!
Well these sure are interesting times we’re living through! It was 1 week ago today that we had to temporarily close our doors, and when we’ll be able to open them again is a complete unknown. March 24th is Brouwer’s actual 15th Anniversary, and our original plan was to open our cellar and have a big party, to celebrate the community of patrons, family and friends that have made this possible on March 28th this year. All that has changed ….
We also brewed two beers we had hoped to tap, a sour with E9 and Holy Mountain, which we will be holding onto and releasing at a later date. The other an IPA collaboration with Stoup, Cloudburst and Standard. Instead of tapping the IPA, we have asked for cans, lots of them!
So, 4-packs of our 15th Anniversary IPA, “I Thought We Were Friends!” will be available at Stoup, Cloudburst and Standard for pick up, starting Wednesday, March 25th at 12 noon.
We hope you grab yourself some and toast us on our special day! We’re sorry we can’t celebrate with you in person, but really look forward to doing so sometime soon!
Stay safe, stay healthy, and remember we’re in this together!
Thank you all and we appreciate each an everyone of you.
Here’s the original post:
Holy shit, we’re turning 15. While it could be warranted to talk about what we’ve strived to provide for the beer community and how, after 15 years, we are still committed to the mission of providing one of the very best venues in the Pacific Northwest to enjoy beer, it isn’t our style to sit back and rest on our laurels. It is a time to reflect and then look forward.
We want to say thank you.
Thank you to every person who has ever stepped foot into Brouwer’s to enjoy a craft we love so dearly. Thank you to every guest who’s asked a question, tried a new beer or style, made a bad joke, become a regular, pre-gamed for your flight, spent your lunch break here, etc. What we mean to say is this: we couldn’t and wouldn’t be here with each and every one of you. We’ve changed a little over the years as we’re tried to meet the needs of beer lovers, whiskey drinkers, quick lunch eaters, and people who just casually walked in. We’ve tried to always do our best. This anniversary is for you; all of you.
Thank you to our present and past employees. We can still open our doors because of your dedication to craft beer, Belgian cuisine, and customer service. Not all of our relationships ended amicably, but at least a story or two from each of your time here still gets passed on; you are still part of this place. This anniversary is for you; all of you.
Thank you to all the brewers, distillers, brand reps, purveyors, and distributors for keeping us in stock of all our favorite beers, spirits, and food items. Your tireless, and often overlooked, work makes our jobs here so much easier. Without your dedication to quality, this place wouldn’t be thought of in the same light. Not nearly. This anniversary is for you; all of you.
And maybe most importantly, thank you to Vern. For over 15 years, he has provided many of us with a place to call home. Never one to micro-manage and always one to praise, you will not find a better business owner to work for. The Seattle beer community is a stronger place thanks to you and Bonney’s vision to take a Belgian-style bier café and make it into a world-class beer destination. The lineage of some of the Northwest’s finest beer establishments can trace its path through these doors and our little community tucked in the rainy PNW is all the richer for it. This anniversary is for you; enjoy it.
This year, we will have two anniversary beers. The first is a collaborative effort between E9, of the Tacoma E9s, and Holy Mountain, two of the finest producers of craft beer the country has to offer. The beer will be a sour rosé-style beer that is sure to be a crowd-pleaser. The second is a west coast-style IPA from the trio of Stoup, Standard, and Cloudburst. Both beers will be available to purchase from Bottleworks on the morning of the 28th.
In addition to those beers, we’ll have a few beers from each of the breweries, some of our past anniversary beers, and some other deep cuts from our cellar. If you’ve been to one of our anniversaries before, you know we also break out some cool beers from yesteryear.
We hope to see you out on March 28th to celebrate this occasion with us. We are so excited to be able to have the good fortune to turn 15 and start to plan for the next 15 years. Cheers!